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Products >
Wine Yeast
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Lalvin 71B-1122 - $1.29
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Rapid and complete fermenter between about 65 and 85 degrees F. This yeast can metabolize high amounts of malic acid, producing rounder, smoother, and more aromatic wines that mature quickly. This ...
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Lalvin EC-1118 - $1.29
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Highly competitive, rapid fermenter, with low production of foam, volatile acid, and hydrogen sulfide. This strain ferments well over a wide range of temperatures (45-95 F), has good alcohol ...
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Lalvin ICV D-47 - $1.29
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A low-foaming, quick fermenter that works well between about 55 and 85 degrees F. This strain enhances mouthfeel, and malo-lactic fermentations proceed well in wines made with it. ICV D-47 is ...
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Lalvin K1V-1116 - $1.29
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A rapid starter working between about 65 and 85 degrees F, capable of surving a number of difficult conditions such as low nutrient musts and high levels of sulphur dioxide or sugar. Wines ...
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Lalvin RC-212 - $1.29
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A low-foaming, moderate speed fermenter, which works well between about 65 and 85 degrees F. A very low producer of hydrogen sulfide and sulphur dioxide, RC-212 is recommended for red varieties ...
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